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Useful Links

Perth Farmers' Market

Farmers' Market taking place on the first saturday of the month in King Edward Street, Perth selling a variety of local and Scottish produce.

Savour Scotland

For "foodies" throughout the world!.  Travel around Scotland and savour the delights of Scottish food and drink.

John Glen Photography

Perthshire photographer with "the personal touch"

Kathryn Hawkins

Food writer and food stylist based in Scotland

The Puffin Room 

Professional design and print

1st For Balloons 

Professional balloon decorators specialising in creative wedding and party balloons and corporate event decorations.

Robin Johnston Photography

Wedding portrait and corporate photographer.

Scone Palace

The perfect venue for all kinds of hospitality and entertaining, situated at the heart of a traditional Scottish estate.

Gleneagles Hotel

A five star hotel amidst stunning Perthshire Scenery

TOP Chauffeur Services

Corporate Chauffeur Services offer chauffeur services within the West of Scotland for every occasion - airport transfers, wedding cars, golf outings/holidays.

t'go Creative

Graphic design and print company based in Perth

63 Tay Street

Restaurant in Perth offering superb local produce with a strong emphasis on seasonality

Cafe Tabou

Restaurant in St John's Place, Perth offering the flavour of France in Tayside.

Let's Cook

Cooking School based in Abernethy, Perthshire catering for 8 students.

The Tony Heath Cook School

Small cook school based in Perth offering hands on, step by step guidance for two students.

The Apron Stage

Restaurant in Stanley offering "A taste of France in the heart of Scotland"

The Ad Shed

Advertising Agency based in Perth

The Roost Restaurant, Bridge of Earn, Perth 

At the Roost they use only Scottish ingredients and will go that extra mile to source Scottish meat and fish.  Everything on their menus is made on the premises by Tim, from the bread to the ice cream, so they know exactly what goes into every item.

Ardanaiseig Hotel

Ardanaiseig - a breathtaking, food-lovers hotel on the secluded banks of Loch Awe.

 

 

 

 

 
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